Editor-in-Chief
Koh Sia Feai
Editor
Dinesh Chandren
Associate Editor
Loo Yin Hui
Translator
Chung Li
Writers
Ashlynn Tham
Goh Lim Erng
SGM Correspondents Group
Designer
Chew Meng Tatt
Photographer
Jeffery Lum
Lum Heng
SGM Photography Group
Cover Photo
Charlie Low Teck Seng
Jeffery Lum
Tan Yok Kwee
We would like to hear from you.
For feedback on magazine contents, please email publication@sgm.org.my
For subscription enquiries, please contact:
Email: magazine@sgm.org.my
Tel: 03-9075 6876
WhatsApp: 018-388 4997
Be the Trailblazers of a New Age of Hope
Relentlessly Taking on the Challenge of Shakubuku
Menyahut Cabaran Shakubuku Tanpa Henti
Be Leaders of Wisdom and Poetic Spirit
Introduction to Ufuk Baharu dalam Humanisme Timur
Building a Resilient SGM through the Spirit of Mentor and Disciple – An Interview with SGM President Johnny Ng
What Does “Many in Body, One in Mind” Mean?
Fostering Invincible Global Citizens
by Dr Christopher Boey Chiong Meng
Re-embracing Buddhism: Emerging Stronger from the Coldest Winter
Ng Seng Khin, Kuala Lumpur
Anxiety to Advocacy: My Journey to Becoming a Lawyer
Juliet Asiamah Ateko, Ghana
A Mother’s Invincible Hope: Parenting through Illness
Viviana Ranzani, Italy
Daisaku Ikeda and Joseph Rotblat: Persuasion of the Heart
Harmony: In Colours and Combinations
by Elias Yamani Ismail
Little Nicholas: Happy as Can Be (Film, 2022)
Review by Ashlynn Tham
Celebrating Soka Women’s Month
by Dinesh Chandren
Memberi Salam Kepada Orang Lain dan Mengucapkan Terima Kasih
What Is Ethical Consumption?
Editor’s Note
Editor-in-Chief
Koh Sia Feai
Editor
Dinesh Chandren
Associate Editor
Loo Yin Hui
Translator
Chung Li
Writers
Ashlynn Tham
Goh Lim Erng
SGM Correspondents Group
Designer
Chew Meng Tatt
Photographer
Jeffery Lum
Lum Heng
SGM Photography Group
Cover Photo
Charlie Low Teck Seng
Jeffery Lum
Tan Yok Kwee
We would like to hear from you.
For feedback on magazine contents, please email publication@sgm.org.my
For subscription enquiries, please contact:
Email: magazine@sgm.org.my
Tel: 03-9075 6876
WhatsApp: 018-388 4997





